【Japan-Korea-Topia】Buffet

From May 6 | 5月6日起

Starting from May 6, The Astor presents “Japan-Korea-Topia”, a brand-new Japanese and Korean-themed lunch and dinner buffet! The buffet showcases a delightful array of dishes that harmoniously blend the best of both cuisines, promising an unforgettable dining adventure for food enthusiasts. 

Highlighting the menu are tantalizing and varied dishes that will transport guests to the vibrant streets of Tokyo and Seoul, including Slow-Cooked Marinated Beef Rump Cap in Galbi Style, Honey-glazed Teriyaki Pork Loin at the Carving Station, Japanese Beef & Whisky Pie, Korean Fried Chicken, Grilled Teriyaki Chicken, Stewed Korean BBQ Lamb Leg and more at the Hot Dishes Station. 

The Robatayaki / Grill Station will showcase an array of irresistible bites, including Saikyo Miso Yaki Farm Fish, Teriyaki Scallop, Grilled Salty Salmon Head, while the Tempura Station will offer a delightful selection of crispy treats, ranging from the classic Shrimp Tempura and Crab Cake Tempura to more unique bites like Cheese Cream and Oyster Cutlet. 

Seafood and Japanese food lovers cannot miss the limited offer - a free set of selected sea urchin* (HK$280 per set) for every 4 guests. 

Top off the satisfying meal with a perfect ending at the desserts section, and indulge in the Fuji Apple Cheesecake, Muscat Grape Tart, Japanese Green Tea Lava Cake, or the Japanese Caramel Pudding Cake for a truly memorable finale. 

Wash it all down with theme-appropriate drinks like Yuzu Soju Soda (served at dinner buffet) which the fruity and sweet flavor of Yuzu is great paired with the Korean soju. Guests can also enjoy Japanese sweet potato milk and refreshing Calpis Soda. Geonbae!

*Free sea urchin for four people offer is not applicable to all flash sale 
* Free sea urchin will be offered on a first-come, first-served basis 

【瀛鮮有得食】自助餐

普慶餐廳推出全新「瀛鮮有得食」自助餐，無限量供應一系列日韓人氣菜式，帶您輕鬆味遊日韓！另更推出驚喜優惠，每四位惠顧晚市自助餐，即可免費獲贈精選海膽一客*（價值港幣$280）。 

第一站首先來到日本，除了提供多款精選壽司卷物外，自助餐更精選超過十款新鮮刺身輪流供應，包括三文魚、𩶘魚、吞拿魚、赤蝦、北寄貝和帆立貝等。於週末和公眾假期晚市自助餐時段，餐廳更會限定供應日本直送油甘魚刺身，由師傅現場即切肥美油甘魚。另外，天婦羅區及串燒區輪流供應超過二十款日式熱食，為大家帶來完整的日式餐飲體驗。 

第二站來到韓國，不少得最具代表性的暖心傳統美食，包括韓式部隊鍋、韓式炒年糕、韓式炸雞和韓國泡菜煎餅等。食肉獸不可錯過慢煮韓式牛臀肉蓋，以甜醬油、洋蔥和黑胡椒醃製，配上微辣香甜的韓式排骨️醬，倍添惹味！ 

日韓滋味延續至甜品區，多款精緻甜品包括富士山蘋果芝士蛋糕、香印提子撻、抹茶流心蛋糕、士多啤梨忌廉蛋糕等，啖啖幸福甜蜜滋味。每逢週末，更推出限定的水信玄餅和日式泡芙專區，賣相夢幻的水信玄餅，晶瑩剔透的果凍內藏精緻的食用花，打卡一流！ 

自助餐更會供應三款日韓特飲，晚市限定的柚子真露梳打，以韓國真露、柚子汁及梳打調成，酸甜開胃的柚子，配上綿密細緻的氣泡，清新怡人。無酒精飲品則有香甜細膩的日式紫薯牛奶，以及清爽提神的可爾必思梳打。

*四人免費獲贈海膽優惠不適用於所有快閃優惠 
*數量有限，送完即止 

【South American Meat Feast】Afternoon Tea Buffet

From Mar 23 | 3月23日起

Embark on a culinary journey through South America at The Astor's latest “South American Meat Feast” Afternoon Tea Buffet, offering all-you-can-eat Brazilian barbecue and an irresistible array of South American hot dishes and desserts, available from March 23.

Begin at the Churasco Carving Station where barbecued beef, spring chicken, pork, sausages, and pineapple paired with Chimichurri and chili sauce await. Savor the smoky, tangy Grilled Street Corn from Mexico, and traditional empanadas as well as Choripán from Argentina.

Seafood enthusiasts can indulge in the delightful flavors of Salmon Ceviche, Lobster and Seafood Paella and Mexican Chili Prawn Pizza. Stop by The Astor's Taco Live Station, where you can create your own tacos with a selection of three different meats, accompanied by various toppings and chili sauces!

Finally, end your culinary journey with irresistible desserts—delight in Churros, Argentinian Alfajores Cookies, Pastry Cream Cones, Salted Chocolate and Dulce de Leche Tartlets and more, with each dessert showcasing the sweet and delectable flavors of South America!

【肉罷不能南美洲】週末下午茶自助餐

普慶餐廳由3月23日起推出全新「肉罷不能南美洲」下午茶自助餐，無限量供應巴西烤肉、南美洲國家特色美食及甜點，為您帶來南美獨特風味之旅！

客人可於巴西烤肉區盡情享受香氣四溢的烤肉盛宴，包括牛肉、春雞、豬肉、香腸等輪流供應。當然不少得一系列南美洲國家特色美食，包括墨西哥烤粟米、阿根廷香腸三明治、阿根廷餡餅等，一嚐南美風情美食。海鮮愛好者不容錯過多款海鮮美食，如檸檬汁醃三文魚、龍蝦海鮮飯、墨西哥辣椒蝦薄餅等。客人更可於即製墨西哥夾餅專區，依個人口味隨意配搭餡料及醬汁，創作自己專屬的墨西哥夾餅。

當然不少得令人難以抗拒的南美甜點，包括炸油條（Churros）、阿根廷焦糖牛奶夾心餅、酥皮忌廉卷筒、海鹽朱古力牛奶焦糖撻等，探索南美洲的甜蜜滋味！

【Tropical Fanta-SEA】Buffet

From Feb 19 | 2月19日起

Embark on a tantalizing culinary journey through the vibrant flavors of Southeast Asia at The Astor's newest “Tropical Fanta-SEA” buffet, available from February 19 onwards! Prepare your taste buds for an explosion of taste with our carefully curated selection of over 200 delectable hot dishes and desserts.

Highlights include Typhoon Shelter Crab Claw, Boston Lobster, Chicken Ballotine with Shrimp Paste, Chili Lime Prawns with Mango Salsa, Korean Grilled Squid with Pepper Flakes and Sesame Glaze, Thai Garlic Sausage and Shrimp Cake, and other creative fusion dishes inspired by the tropical flavors of the region.

End your epic feast on a sweet note with our generous spread of heavenly desserts including Mandarin Agar Pudding, Black Sticky Rice with Mango, Mango Flower Tart, Green Tea and Red Bean Roll Cake and much more!

Immerse yourself in the vibrant tapestry of Southeast Asian flavors with the “Tropical Fanta-SEA” buffet!

【繽紛嚐味東南亞】自助餐

普慶餐廳由2月19日起呈獻全新「繽紛嚐味東南亞」自助餐，以東南亞風味作主題，炮製出超過二百款滋味菜式和甜點。

焦點菜式包括避風塘蟹鉗、波士頓龍蝦、蝦醬雞肉卷、酸辣青檸蝦配芒果莎莎醬、韓式烤魷魚、泰式小食蒜味香腸和蝦餅等，讓客人一次過品嚐多地海鮮菜式。

甜品區同時精選了多款東南亞特色甜點，包括甜橘果凍布丁、芒果黑糯米飯、玫瑰芒果撻、紅豆綠茶卷蛋等，讓您嚐盡東南亞繽紛風味！

【HK$128 up Hotel Breakfast Buffet】

6:30-10:30am

Start the day right with The Astor's decadent and varied breakfast buffet selection, offering over 60 types of breakfast dishes from all over the world, including American, British and Chinese classics, as well as freshly made fruit juice served on rotation. The hotel breakfast buffet is open to the public and available at just HK$128.

Price*

Mon-Fri : HK$128*/Adult & Senior ; HK$100*/Child
Sat, Sun & PH : HK$158*/Adult & Senior ; HK$120*/Child

【港幣$128起享用酒店級自助早餐】

普慶餐廳自助早餐提供多元化早餐款式，包括美式、歐陸早餐至中式美點等超過60款，另有鮮搾果汁輪流供應，只需港幣$128起即可享用酒店級自助早餐，讓您以豐盛的早餐迎接新一天！

價錢*：

星期一至五：成人及長者 港幣 $128* | 小童 港幣 $100*
星期六、日及公眾假期：成人及長者 港幣 $158* | 小童 港幣 $120*

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