Mother’s Day Specials

Celebrate Mother's Day weekend on May 10 and 11 in style at The Astor dinner buffet with a delectable array of special dishes crafted for the occasion! Indulge in our classic Roast Bone-in Ribeye, as well as Cantonese delicacies such as Stir-fried Grouper and Vegetable with XO Sauce, Steamed Abalone with Dried Tangerine Peel, and Braised Tofu with Abalone and Chicken.

As you savor our lavish dinner buffet, each guest will also be treated to a complimentary serving of Toro, Grilled U.S. Maine Lobster Tail paired with Seared Scallop, and a nourishing Egg White Pudding with Bird’s Nest—a luxurious feast to honor and pamper the cherished mothers in your life.

Our staff will also be helping you preserve these precious family moments with our instant cameras during your Mother's Day gatherings—make this Mother's Day weekend an unforgettable experience at The Astor!

母親節限定菜式

於母親節週末（5月10及11日）自助晚餐，普慶餐廳推出一系列精選菜式輪流供應，包括香烤有骨肉眼、XO醬翡翠炒斑球、陳皮蒸鮮鮑、鮑魚雞絲紅燒豆腐等。每位更可享拖羅、香烤美國緬因州龍蝦尾配香煎帶子及燕窩燉蛋白一客，以矜貴美食慰勞摯愛母親。

當晚，餐廳更會為大家以即影即有相機拍下難忘一刻，為您和母親留下珍貴回憶！

From May 5 | 5月5日起

Introducing the all-new Astor international buffet experience launching from May 5!  In addition to our usual extensive buffet spread, guests can indulge in our chefs' selection of our most iconic dishes, elevated and crafted with premium imported ingredients, served delicately as an individual portion for each guest: Herb-Roasted Lamb Rack, Premium Toro and Botan Shrimp Sashimi, as well as Grilled American Maine Lobster Tails, served on rotation!

As for our usual buffet, highlighted dishes include our lunchtime special: classic Black Truffle Cheese Pasta freshly topped with shaved black truffle at our live station. In the evenings, enjoy a live slicing performance of Japanese amberjack sashimi, directly prepared by our chef. At our dinner Roast Station, guests can feast on our mouth-watering Grilled Bone-in Ribeye Steak, and Grilled Porchetta. Dive into the ocean's bounty with a Cold Seafood Platter featuring oysters, mussels, crayfish, clams, snow crab legs, and soft-shell crabs. Explore the flavors of Japan with our Sashimi Platter showcasing salmon, tuna, swordfish, red shrimp, and scallops. Delight in Chinese delicacies like Steamed Fresh Abalone with Tangerine Peel and Steamed Fresh Prawns in Lotus Leaf and more, to be served on rotation.

普慶餐廳將於5月5日起推出全新自助餐主題，除可任食多款優質海鮮、冷熱盤及甜品，更加入現場即席炮製的限定菜式，每位食客更可享高質主菜一客，為大家帶來煥然一新的自助餐體驗！

凡惠顧自助餐，因應不同時段，客人可享精選刺身或主菜一客，包括香草烤羊架、牡丹蝦刺身、拖羅刺身、香烤美國緬因州龍蝦尾等。除高質主菜外，還可無限量享用一系列精選環球美食及海鮮冷盤，包括香烤有骨肉眼、香烤豬腩卷、意式嫩煎龍脷、陳皮蒸鮮鮑、荷葉蒸鮮蝦等輪流供應。

海鮮冷盤區輪流供應時令海鮮，包括生蠔、松葉蟹蟹腳、麵包蟹、小龍蝦、蜆等，加上超過十款精選刺身輪流登場，如三文魚、吞拿魚、赤蝦和帶子，款式應有盡有，盡情品嚐鮮味無窮的海鮮盛宴！

不容錯過午市限定的黑松露芝士意粉，由廚師即席刨上黑松露；晚市更有油甘魚刺身現場解體表演，現場即切日本直送肥美油甘魚，口感豐腴，令人一試難忘！

The Astor‘s Cake Collection

Introducing The Astor‘s Cake Collection, featuring a delightful array of creatively designed cakes. From classic favorites like Black Forest, Fresh Fruit Tart, Chestnut Cake, and Mango Millie Feuille to innovative options like White Peach Mousse and Mango Mousse. Elevate your celebrations with our delectable range of cakes, perfect for birthdays, anniversaries, or any special occasion.

Guests who dine with us can also purchase a cake as an add-on to their buffet, and for those who want to celebrate at home, our cakes are available online! Treat yourself and your loved ones to a sweet celebration. Order now to enjoy these delicious delights together!

全新蛋糕系列

普慶餐廳推出全新蛋糕系列，匠心打造一系列特色造型蛋糕，由經典的黑森林蛋糕、鮮果撻、栗子蛋糕及芒果拿破崙，至創新的白桃慕絲蛋糕、芒果慕絲蛋糕，適合生日、紀念日或聚會慶祝享用。除了惠顧自助餐的客人可安排加購蛋糕外，蛋糕更於網店有售，讓您安在家中都可享用！立即預訂，與親朋好友一同分享甜蜜滋味！

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 【European Escapade】Buffet

From Jan 27 | 1月27日起

Indulge in a culinary journey at The Astor with our exquisite “European Escapade” buffet! This feast celebrates the vibrant flavors of Europe, featuring a delightful array of over 200 dishes that will transport your taste buds to distant shores.

Savor our tender Pork Tenderloin paired with a refreshing Peach & Orange Salsa, or enjoy the rich flavors of Coq Au Vin and Duck Confit. For those who crave bold and robust tastes, our Pollo Asado is a must-try. Pack your plate at our signature Chilled Seafood station, which will serve the freshest Brown Crab, Prawns, Mussels, Crayfish, and Lobster Claw, along with Chilled Oysters on rotation that promise to tantalize your palate. Experience the heartwarming Seafood Paella, a dish brimming with freshness and flavor. Try our new live station, shredded Truffle Cheesy Pasta (lunch buffet) and our live carving of Hamachi (dinner buffet) starting from April 1.

Finish your meal with our delightful desserts, including Mix Fruit Terrine, Cream Choux with Berry, Green Tea Chocolate Tartlet, and Baked Bread Pudding with Mixed Berries.

【味歷歐遊】自助餐

普慶餐廳（The Astor）呈獻「味歷歐遊」自助餐，以歐陸美食為主題，精選多達200款環球美食及海鮮冷盤，讓您與親朋好友於新一年盡享歐陸美饌！ 於香氣誘人的烤肉區盡情品嚐輪流供應的香脆豬腩肉、澳洲西冷、香烤春雞、古巴風香烤豬肉及西班牙烤雞等，再品嚐一系列地道歐陸菜式，包括油封鴨脾、豬柳配鮮橙香桃莎莎醬、西班牙海鮮飯。不可錯過由 4月1日起午市時段供應的黑松露芝士意粉，以及晚市時段供應的現場即切原條油甘魚刺身！

歐陸盛宴怎少得吸睛的精緻甜點！多款歐陸甜點輪流供應，包括粒粒雜果凍莓、綠茶朱古力撻、焗雜莓麵包布丁等，帶您探索歐陸甜蜜滋味！

HK$158 up Hotel Breakfast Buffet

6:30-10:30am

Start the day right with The Astor's decadent and varied breakfast buffet selection, offering over 60 types of breakfast dishes from all over the world, including American, British and Chinese classics, as well as freshly made fruit juice served on rotation. The hotel breakfast buffet is open to the public and available at just HK$158.

Price*

Mon-Fri : HK$158*/Adult & Senior ; HK$118*/Child
Sat, Sun & PH : HK$188*/Adult & Senior ; HK$138*/Child

港幣$158起享用酒店級自助早餐

普慶餐廳自助早餐提供多元化早餐款式，包括美式、歐陸早餐至中式美點等超過60款，另有鮮搾果汁輪流供應，只需港幣$158起即可享用酒店級自助早餐，讓您以豐盛的早餐迎接新一天！

價錢*：

星期一至五：成人及長者 港幣 $158* | 小童 港幣 $118*
星期六、日及公眾假期：成人及長者 港幣 $188* | 小童 港幣 $138*

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